Soup of the day – Cream of Crab
Grilled Shrimp Flatbread with a garlic and herb infused cream sauce, shredded provolone and mozzarella cheese, sun dried tomatoes, topped with chopped spinach and lemon zest. $14.00.
Farm to Table ~ Featuring healthier alternatives
Soup of the day – Cream of Crab
Grilled Shrimp Flatbread with a garlic and herb infused cream sauce, shredded provolone and mozzarella cheese, sun dried tomatoes, topped with chopped spinach and lemon zest. $14.00.
Soup of the day – Cream of Crab
Grilled Shrimp Flatbread with a garlic and herb infused cream sauce, shredded provolone and mozzarella cheese, sun dried tomatoes, topped with chopped spinach and lemon zest. $14.00.
Winter Spinach Salad – Made with baby Spinach, Sundried tomatoes, walnuts, dried cranberries, Granny Smith apples slices, pickled red onions & feta cheese. Served with Pita bread and a Raspberry Vinaigrette – $9.00
10 large shrimp – Grilled or Fried – Served with a side salad and choice of Fries or Corn Hush Puppies. – $19.00
Oyster Po’Boy! – 5 fried oysters on an 8″ baguette, Served with our house-made chips – $18.00
Chicken Cheese Steak- Served with French fries.
Pumpkin Bisque – Bowl $7.00
Chicken Noodle – Bowl $7.00
10 large shrimp – Grilled or Fried – Served with a side salad and choice of Fries or Corn Hush Puppies. – $19.00
Oyster Po’Boy! – 5 fried oysters on an 8″ baguette, Served with our house-made chips – $18.00
Hush Puppies – $6.00
Fried Pickles – $7.00
Monday | Closed |
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Tuesday | Closed |
Wednesday | 9am – 6pm |
Thursday | 9am – 6pm |
Friday | 9am – 8pm |
Saturday | 9am – 8pm |
Sunday | 9am – 6pm |