Farm to Table ~ Featuring healthier alternatives
Moroccan Red Lentil – Served with Crostini
Shrimp Po’Boy – 5 Large Fried Shrimp, lettuce, tomato, pickles and New Orleans remoulade on an 8″ baguette. Served with Fox’s Fries – $16.95
Chichen Cheese Steak – Thin slices of grilled chicken smothered in our whiskey glazed onions & sauteed mushrooms, covered with melted cheese. Served with Fox’s Fries – $14.95
Maryland Crab
French Onion
Vegan Vegetable
10 large shrimp – Grilled or Fried – Served with a side salad and choice of Fries or Corn Hush Puppies. – $19.00
Grilled Shrimp Flatbread with a garlic and herb infused cream sauce, shredded provolone and mozzarella cheese, sun dried tomatoes, topped with chopped spinach and lemon zest. $14.00
Chicken Caesar Wrap – Served with house-made chips – $13.95
Chownie – Chocolate chip cookie and brownie in one.
Gluten-Free Brownie – With caramel and chocolate ganache – $3.49
Large Cinnamon Buns – Fresh Baked – $2.99
Maryland Crab
French Onion
Vegan Vegetable
10 large shrimp – Grilled or Fried – Served with a side salad and choice of Fries or Corn Hush Puppies. – $19.00
Grilled Shrimp Flatbread with a garlic and herb infused cream sauce, shredded provolone and mozzarella cheese, sun dried tomatoes, topped with chopped spinach and lemon zest. $14.00
Maryland Crab
Chicken Noodle
Vegan Vegetable
10 large shrimp – Grilled or Fried – Served with a side salad and choice of Fries or Corn Hush Puppies. – $19.00
Grilled Shrimp Flatbread with a garlic and herb infused cream sauce, shredded provolone and mozzarella cheese, sun dried tomatoes, topped with chopped spinach and lemon zest. $14.00.
Winter Spinach Salad – Made with baby Spinach, Sundried tomatoes, walnuts, dried cranberries, Granny Smith apples slices, pickled red onions & feta cheese. Served with Pita bread and a Raspberry Vinaigrette – $9.00
Chicken Cheese Steak- Served with French fries.
